Lucies Farm Photo Gallery

Home of Scottish | Kobe Beef, Kurobuta Pork, and Pampered Dogs


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Lord Rannoch and Highland Steak Dinnervu 1473 fois1 commentaires
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Photo Day - Scottish | Kobe Cowvu 1609 foisPoor Kevin Howdle. We dressed him up in a yukata and kilt, and asked him to please pose the steer --- and look natural. The steer was fine when just with Kevin, but when we introduced a camera and other friendly onlookers....
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Poi Dog Shirtvu 1113 foisWe'd hoped that dog lovers would also wish to purchase a poi dog shirt, with a funny cartoon of a dog munching on biscuits and catching a Frisbee with a net. We were wrong.
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"Get Ready, Here it Comes" T-shirtvu 1096 foisSold to promote our poi dog treats.
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Scottish | Kobe Topside with Home Grown Veggiesvu 9158 foisBeestings is the first milk from a cow (otherwise called colostrum). We've just acquired a "house" cow, Carole. She has a new calf, but there's plenty of colostrum. A farm treat is beestings Yorkshire pudding. So Marjorie made them --- and what better to have with a slow-cooked, tender Scottish | Kobe roast and vegetables grown here at Lucies Farm.1 commentaires
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Andy and Kevin at the Beestings Pudding Lunchvu 679 foisWe take a break from work to enjoy a full roast dinner, with Scottish | Kobe topside --- slow cooked, farm-raised vegetables, and beesting Yorkshire pudding.
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Merlin -- A bit of Guernsey | Kobevu 5972 foisWe recently purchased Carole, a pure-bred Guernsey cow, as our "house cow." The farmers who sold us Carole are getting out of the dairy business, so their bull, Merlin, was set to go to the chop. The Guernsey Cattle Society tells me Guernsey beef is delicious, so Merlin has had a bit of a reprieve. He gets to eat grain and grass and drink beer --- for a year.
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Scottish | Kobe Sirloin Steakvu 1719 foisI personally think the best way to cook a Scottish | Kobe sirloin steak is on the grill, with a bit of ground pepper and ground sea salt. This piece of steak is served with garden peas and potatoes. We grow our own potatoes at Lucies Farm and I'm amazed at how different they taste from "store bought" potatoes.1 commentaires
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Scottish | Kobe Shabu Shabu Beefvu 3816 foisThis is aged Scottish | Kobe topside, frozen, and then cut paper thin. We pack it on special grease proof, food-grade paper. It's delicious in shabu shabu --- and we have a good customer who eats in raw, as carpaccio.
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An assortment of Scottish | Kobe Beefvu 1452 foisHere's an assortment of the various cuts of Scottish | Kobe beef that we have available at Lucies Farm. With apologies for the "plug," all of these can be ordered on our website.
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Scottish | Kobe Fillet Steaksvu 454 foisTwo prime, aged Scottish | Kobe fillet steaks. Unfortunately, each steer only provides 17 to 18 fillet steaks, and we package them in a pair. So we only receive eight or nine packages from each steer. As a result, there is always a back-order situation for fillet steak. You can join the queue at the Lucies Farm e-commerce site.
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A plate of Scottish | Kobe Shabu Shabu Beefvu 377 foisReady to cook . . .
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